Friday, June 14, 2013
Crockpot Jambalaya! Sooooo Easy!
This is seriously the easiest meal I have ever cooked! It is also soooooo delicious!
2 bags of Louisiana Brand Jambalaya Mix
1 bell pepper
Whatever meat you have.... I used left over pork roast, raw chicken breast, and deer sausage.
Stock instead of water (according to the amount needed on package of mix)
Chop up meat, peppers, and onions. Dump everything in the crockpot. Cook for 6-8 hours.
This is one of my Saturday during fall go to meals, but it is good anytime!!!